The Picky Eater

Yes. There truly is one in every family. It's impossible for our family to create a meal without alternatives around the holidays. It's not the older generation that is the problem. It's the ones under age 35. Turkey . . . fortunately most of the family will eat this. Of course, it is my cat Brumley's favorite part of the holiday meal. Cornbread dressing . . . only those over age 35 will eat this. Fortunately those of us over 35 don't mind because it leaves more for us (until we've had it as leftovers for a 3rd time). Cranberry sauce . . . This is a tricky one. My dad, my brothers, and I will eat this. Mom always served the jellied kind out of the can. I prefer making it myself, but the family eats the jellied kind better because of tradition . . . so I usually suffer. Rolls . . . this is one item everyone will eat. Green beans . . . generally speaking, it's those of us who are older who eat this, but I was shocked when, at Thanksgiving, one of my nephews actually put some on his plate. He didn't eat a lot of green beans, but he ate a few. There may be hope for that younger generation yet. Sweet potato casserole . . . some will eat; some won't. Cheesy potato casserole . . . one of my newer favorite dishes. We started making it because one of my nieces really liked it. We're not sure if she knew it had onions in it when we first started serving it, but she does now, and she still eats it. Mashed potatoes . . . served as an alternative for those who won't eat the cheesy potato casserole and/or dressing. Fruit salad . . . another food that everyone will eat. Carrots with ranch dressing . . . for my youngest niece who is now a senior in high school. Pecan pie, Pumpkin pie, Cheesecake supreme . . . everyone will eat at least one of the choices offered (although why some of my nieces and nephews would ever eat the boxed cheesecake you buy at the grocery store after eating the homemade variety we serve, I don't understand). Chocolate . . . Can you believe that I have a niece who won't eat chocolate? We even have Swiss ancestry!!!!! She needs to learn to embrace her inner Swiss. I always tease her that I'm not sure we're related. Of course, we have coated pretzels, fudges, cheese balls, summer sausages, and other things to munch on during the holidays as well.

Thursday's Picks

Here's a round-up of some finds:

I got a chuckle out of the opening sentences in this article in the News-Observer: Maybe North Carolina Gov. Beverly Perdue should consider joining South Carolina Gov. Mark Sanford in Argentina. Her polling numbers have already headed south.

Duke basketball note: Prayers for the family of Elliot Williams. We hate to see him go.

Book note: Lesa reviewed Driftwood Summer. A bookstore in a 200-year-old cottage. The setting alone has me sold!

Summer reading lists: Rebecca Blood, one of the earliest bloggers and author of The Weblog Handbook: Practical Advice on Creating and Maintaining Your Blog, has a round-up of summer reading lists. By the way, I still use some content from this book when teaching about blogs and blogging. See this excerpt on Weblog ethics from her book. Speaking of the reading lists Rebecca highlighted, I found a few interesting books on them. Nancy Pearl's list included Narrow Dog to Indian River which is about a couple of folks who are in the 70s who took a narrowboat down the Intercoastal Waterway. Their adventures sound exciting enough that I might try to get this from a library. Summer House by Nancy Thayer made the list by Buzz Sugar. It sounds like it involves family relationships and involves a house on Nantucket that has been in the family for a long time. I'm not usually a big fan of "chick lit," but the family angle gives this one an appeal.

One more reading list: For those going to FGS/AGS in Little Rock who wish to read some fiction set in Little Rock, the FGS blog has a list. I have a friend who has begun a themed approach to reading. She likes to read books about places she is going to visit during that month or the month before the visit. Some of you may wish to read about Arkansas during August!

As I was driving back from Jackson on Tuesday, I heard a debate over the pronunciation of Cuyahoga River. Some pronounce it with a short o as in the word "hog." Others pronounce it with a long o as in the word "hoagie." I will have to admit that until I heard some of the NPR folks pronouncing it with the short o on Monday afternoon as I was driving from Jackson to Hattiesburg that I'd never heard it pronounced that way. They were commenting on the river fire in 1969. I lived in Cincinnati for a total of 12 years, and I think that all the news folks there pronounced it with a long o. Apparently they did an informal survey, calling several government offices and the libraries and historical societies in the Cleveland area on Tuesday and came up with a fairly even split on the pronunciation. When I saw this post on the pronunciation of Appalachian, I was reminded of the other debate. Needless to say, this post was created in reference to the pronunciation of the trail that the South Carolina governor had led his staffers to believe he was hiking. I have heard it pronounced both ways, but since I live in Appalachia now, most of locals pronounce it with a short a, so I believe that is the correct pronunciation.

Great Appalachian photo: I love this fog picture.

Another book note: I had seen Dr. Kessler's book, The End of Overeating: Taking Control of the Insatiable American Appetite, among some book notices received at the library. This extended review and summary in the New York Times is interesting.

Ohio Libraries: Amy alerts us to a threat to public library funding in Ohio. As someone who resided in Cincinnati for twelve years, I'm very concerned about this issue. I was a heavy user of the Public Library of Cincinnati and Hamilton County in those years. I hate to think how their wonderful genealogical collection would be impacted by such a drastic cut in funding. I loved having a great regional branch near my home as well as a couple of other branches where I could pick up fiction to read. Many of the titles were available at only one or two branches in the system, but I could have them delivered to one of the branches nearer my home. One of the things I have missed most about Ohio was the wonderful public library! I remember my first visit to Morristown's public library. It was so woefully inadequate for my tastes in reading. I knew very quickly that I would have to begin purchasing books. In fact, I regret having disposed of many books in my personal fiction collection before moving. The public library in Ohio met all my needs, but I was short-sighted in thinking that Tennessee's public libraries would compare. The Cincinnati Enquirer reports that up to half of Cincinnati's branches may close if the governor gets his way. As Amy says, "Save Ohio's public libraries." Lesa also mentions the situation in Ohio. (Actually, Lesa's first post on the subject is here.)

A Taste of Summer: Nicole's strawberry pie is making me hungry!

Bookshelves: I think I'll pass on the upside down approach.

More book notes: Maggie has reviewed The Heretic's Daughter which is on my to-be-read list. Since my 8th great grand-aunt Mary Perkins Bradbury is one of the accused witches, I have read a lot more about this period of history, both fiction and non-fiction. Sage has a post at "Musings" about The Cape Fear by Malcolm Ross. Sounds like an interesting read for those with North Carolina roots. Ann Arbor District Library alerts us to a couple of new books on herb gardening. I no longer live in the Midwest so one would be limited in its usefulness to me, but the other one sounds promising. I usually keep a few herbs growing in a container garden.

Chris alerts us to a free month's trial of Images of America. This is an Alexander Street database based on the popular series of photographic books by Arcadia Publishing. I love this series of books and own several of them!

18th and 19th century gardening: J. L. Bell alerted me to a wonderful blog on 18th and 19th century gardens. Check out the other blogs J. L. mentioned via the link on his name. Several are worth a look!

Louisiana obituaries online: Paula alerts us to the availability of a new database of Louisiana obituaries from New Orleans Public Library.

Historic House workshop in Alabama: Birmingham Public Library and Jefferson County Historical Commission are teaming up to offer a workshop on researching historic dwellings. It will be held July 18, 2009, and it is free. You don't even have to register! If I lived a little closer, I would definitely attend this one!

Furniture: I'm always in need of more bookshelves. Kim found an interesting sofa that appears to be a great way of adding a few extra shelves!

Monday Report from NGS

We are beginning to see researchers arriving in Raleigh for NGS. I understand that the state library and archives were at half-capacity by 9:30 or so this morning. They've got a system in place to try to make sure everyone gets a turn who wishes to research.

I spent the morning and early afternoon stuffing the conference bags. We finished sometime around 2 p.m. after taking a lunch break. It's been great seeing some of my North Carolina genealogy friends as we've been working alongside each other -- and making a few new ones as well!

I did make a stop this morning by the Cafe Carolina for their wonderful sweet potato biscuits with ham and cheddar. YUM! I've been trying to replicate the recipe at home so I'm officially calling this "research." I told some of my friends that I was getting closer to the recipe and thought I knew what was lacking but I need to have the real deal a few more times to make sure I get the recipe correct! Needless to say, I've been getting a lot of teasing over my obsession with those biscuits!

We "did lunch" over at Sam and Wally's which is diagonally across from the convention center near the Sheraton. Arrangements were made with them to open for breakfast at 7 a.m. instead of their usual 7:30 a.m. so we hope they do a good business during conference. Some of the hotels don't offer breakfast so this is a good option! They are usually closed on Saturdays but may open for us.

There are several dining options on Fayetteville Street which is one street over from Salisbury (where the convention center is). Cafe Carolina is on the capital side of the Wachovia Center on that street. Port City Java is a pretty good lunch option. I've eaten there when I've been in Raleigh researching at the archives, particularly when they close during lunch on Saturdays. There's another sandwich shop called Crema. There is a New Orleans style restaurant over there that I would like to try sometime. I'm sure I've just barely scratched the surface of restaurants on Fayetteville Street or in proximity to the convention center.

I'll be busy tomorrow and hope to see some of you at the convention center!

New Ways to Serve Bacon

Earlier today I noticed a rather unusual way to serve bacon on Amazon's Al Dente Blog. However, I somehow overlooked the earlier way to serve it on the same blog's feed as I was reading posts until Glenn pointed it out. I honestly don't know if I want to try either of these although I generally enjoy the main ingredients when served by themselves.

Something old . . . something new . . . something yummy!

I think I gained a reputation for food blogging last month on my Boston trip. I hate to disappoint you all by omitting a photograph but I failed to take one earlier in the day as I was consuming this decadent treat!

One of the highlights of summer for Southerners has got to be blackberry cobbler. There's just nothing better than a dish of it with some ice cream on top when blackberries are in season. I didn't have the "old" traditional version of this treat, but I did have something new.

Last week the grocery store was running a special on Blue Bell ice cream. Now Blue Bell's homemade vanilla is one of my favorites because it tastes just like home-churned ice cream. When they run the ice cream on sale, I usually get a tub of the homemade vanilla and one of the Pecan Pralines 'n Cream. This time I decided I already had a tub of the homemade vanilla in my freezer and opted to get two flavors simply because I spotted "Southern Blackberry Cobbler" in the case. According to Blue Bell's web site, it is a rotating flavor so I'm glad I decided to get it this month because it may not be around next one. It had the flavor of the berries cooked down and the pie crust as well as the wonderful "homemade vanilla" taste of the ice cream. There are only a couple more days this month so I advise everyone to run out and buy a tub before they take it out of the dairy case (or it sells out)! If you live outside of the states Blue Bell is sold (Alabama, Arizona, Arkansas, Florida, Georgia, Indiana, Kansas, Kentucky, Louisiana, Mississippi, Missouri, New Mexico, North Carolina, Oklahoma, South Carolina, Tennessee and Texas), you need to demand that they start selling in your state. It's that good!